Science, a multi disciplinary, weekly peer reviewed journal, ranks as the worlds most prestigious scientific journal. The journal was established by Thomas Edison in 1880 and has been the official journal of AAAS since 1900. Content includes original research, news, book reviews, and coverage of events in the scientific community.
The oceans directly influence climate and weather, affecting our daily lives in many ways. Marine science includes all of the sciences related to the sea, including marine biology and oceanography. Providing teachers with new and innovative classroom investigations in a clear and accessible format, Marine Science Experiments presents 20 experiments in this branch of science, on such topics as plankton, salinity, marine sediments, whales, and ocean regions. Experiments are supported by engaging, full-color figures and line illustrations
Food and Nutrition has been written so as to serve the purpose of equipping readers with all that entails the science of handling food in a technical and scientific manner, and retaining its nutritive qualities. The book begins with an all-round look into the intricacies of food science - what import it carries, the techniques and principles underlying it, the development of foods, the disciplines and aspects of food involved, etc.
Popular Science is an American monthly magazine founded in 1872 carrying articles for the general reader on science and technology subjects. Popular Science has won over 58 awards, including the ASME awards for its journalistic excellence in both 2003 (for General Excellence) and 2004 (for Best Magazine Section). PopSci has been translated into over 30 languages and goes out to at least 45 countries.
The Lady Tasting Tea: How Statistics Revolutionized Science in the Twentieth CenturyScience is inextricably linked with mathematics. Statistician David Salsburg examines the development of ever-more-powerful statistical methods for determining scientific truth in The Lady Tasting Tea, a series of historical and biographical sketches that illuminate without alienating the mathematically timid. Salsburg, who has worked in academia and industry and has met many of the major players he writes about, shares his subjects' enthusiasm for problem solving and deep thinking.
