Magid uses the word "organic" like a cudgel-seemingly every ingredient is prefaced with the word. Though the term gets tiresome, Magid presents a measured argument for organic eggs, flours and sugars in her creations (though, puzzlingly, she has no problem with food coloring) as well as sourcing suggestions. In 60 recipes, Magid offers up crowd-pleasers like oatmeal raisin cookies and flourless chocolate almond cake, as well as homemade variations on childhood all-stars like Girl Scout Thin Mint cookies and Hostess Sno-balls.
500 Cookies: The Only Cookie Compendium You'll Ever Need
A cookie compendium, filled with 500 failsafe, melt-in-the-mouth recipes, including traditional favourites from around the world. Jam-packed with advice on ingredients, basic techniques, conversions, and even troubleshooting tips for when things go wrong. A beautifully illustrated and easy-to-follow guide to creating perfect cookies every time - golden brown, crisp on the outside, sublimely moist on the inside. This is the onlycookie book you will ever need!
Forget the image of maiden aunts and country fairs - cake decorating has become cutting edge! Peggy Porschen is at the front of this new trend. Her cute designs have won her a host of celebrity clients - she provided the chocolate Faberge eggs for Elton John's White Tie and Tiara Ball and designed the stunning cake for Stella McCartney's wedding. Her instantly recognisable designs are inspired by current trends: Bollywood mini cakes are lavishly decorated in rich pinks and glitzy golds, cookies include funky handbags, Doris Day Polka dots, candy coloured stripes and romantic sugar blossoms and butterflies
The Good Cookie: Over 250 Delicious Recipes from Simple to Sublime
Wonderful for their easy appeal and magical for the childhood memories they evoke, cookies are the dessert no one ever outgrows. And with The Good Cookie, everyone can enjoy the simple pleasure of delicious homemade cookies at their best. This rich anthology brings together recipes, techniques, tips, and priceless baking advice for more than 250 of the most scrumptious creations ever to emerge from the world of classic cookies–culinary gems destined to inspire every baker and garner raves from cookie connoisseurs.
Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions
Elaborately decorated cookies fill the shelves of high-end bakery cases, tempting shoppers with bright colors and whimsical shapes. The cookies are beautiful, but buying them in a bakery can be shockingly expensive, and their flavor often doesn’t live up to their appearance. Now home bakers can have their pretty cookies and enjoy eating them too!
