In the privacy of her own home, and against her will, Susan Harris will experience an inconceivable act of terror. She will become the object of the ultimate computer's consuming obsession: to learn everything there is to know about human flesh.
Cleaving - A Story of Marriage, Meat and Obsession
Julie Powell thought cooking her way through Julia Child's Mastering the Art of French Cooking was the craziest thing she'd ever do--until she embarked on the voyage recounted in her new memoir, CLEAVING. Her marriage challenged by an insane, irresistible love affair, Julie decides to leave town and immerse herself in a new obsession: butchery. She finds her way to Fleischer's, a butcher shop where she buries herself in the details of food. She learns how to break down a side of beef and French a rack of ribs--tough, physical work that only sometimes distracts her from thoughts of afternoon trysts.
Added by: Au_claire | Karma: 26.92 | Fiction literature | 9 January 2011
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It Had to Be You: The Gossip Girl Prequel
In this prequel to the Gossip Girl series, we learn how Serena left Constance Billard School for Girls after falling in love with Nate; Blair's obsession with Audrey Hepburn; and how Nate came in between best friends Serena and Blair.
A bestseller when it was first published in 1883, this first volume of historian John Bach McMaster's magnum opus is a lively history of the United States that is as entertaining as it is informative. Eventually stretching to eight volumes, McMaster's epic was original in its emphasis on social and economic conditions as deciding factors in shaping a nation's culture: in addition to the words and actions of great men and the outcomes of significant skirmishes and battles, McMaster indulges his obsession with fascinating trivia, from which fruits and vegetables were to be found in the markets of 18th-century Boston to the cost of books in Pennsylvania before the Revolution.
Quite apart from the rather understandable curiosity they incite in viewers, Hitler's water colors offer considerable food for thought. An examination of these works offers some stimulating insights into the aesthetics of Nazism, particularly as to how the emphasis on classicism related to ideas about racial purity.These banal little watercolors also offer a look at Hitler's own personal tastes, reflected in his obsession for paintings that were almost exact reproductions from life, with very little room for imagination or interpretation. With the 60th anniversary of the end of World War II coming up in 2005, this is sure to be a timely and important book.
