Ice cream or sorbet, red meat or fish, fruits or pastries, eggs or oatmeal-our lives are filled with choices about what we eat. That's why Lori Smolin and Mary Grosvenor's Nutrition: Science and Applications helps you understand how to analyze nutritional information and apply your knowledge to the nutrition issues you face each and every day.
Renowned cookbook author Susan Herrmann Loomis has traveled extensively to collect recipes that incorporate every kind of nut—from almonds to Brazil nuts, and everything in between. In these delectable recipes, you'll see nuts as much more than a tempting snack. Loomis shows how they complement, and can be the centerpiece of, every single meal of the day. Along with the wonderfully diverse recipes in this book, you'll find nutritional information, menu ideas, and different kinds of food—simple, exciting, flavorful, unusual, easy, and good for you, too.
Clinical and Pathological Aspects of Skin Diseases in Endocrine, Metabolic, Nutritional and Deposition Disease
Through a unique presentation of clinical photographs and accompanying histologic photomicrographs, Clinical and Pathological Aspects of Skin Diseases in Endocrine, Metabolic, Nutritional and Deposition Disease pres the practicing surgical pathologist, dermatologist, endocrinologist, internal medicine physician and dermatopathologist with a single volume source that reviews the clinical and pathologic features of metabolic and endocrine disorders that display cutaneous manifestations.
Nutritional Assessment of Athletes, Second Edition (Nutrition in Exercise & Sport)
Practitioners and researchers in the nutrition, exercise, and sport areas perform many types of nutritional assessments on athletes. Nutritional assessment is a key to determining the health and performance efficiency of athletes, professional, collegiate, and recreational. Nutritional Assessment of Athletes, Second Edition is an updated expansion of the first edition. It describes the dietary, nutritional, physical activity needs, biochemical, and clinical assessment of athletes, with emphasis on the adult. A new chapter has been added on hydration as proper hydration and fluid replacement is a topic of utmost importance to physical performance.
