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Posnayko (English) 10/2009 - Fruit and Vegetables
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Журнал "Posnayko" станет отличным помощником для преподавателей и родителей.

Задания на украинском языке

Reuploaded Thanks to korova-daisy

 
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Tags: magazine for kids, Poznayko, языке, English, 102009, Vegetables, Posnayko, REUPLOAD, NEEDED, Fruit, Thanks, Reuploaded, korova-daisy
How Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables
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How Carrots Won the Trojan War: Curious (but True) Stories of Common VegetablesHow Carrots Won the Trojan War: Curious (but True) Stories of Common Vegetables

 How Carrots Won the Trojan War is a delightful collection of little-known stories about the origins, legends, and historical significance of 23 of the world’s most popular vegetables. Curious cooks, gardeners, and casual readers alike will be fascinated by these far-fetched tales of their favorite foods’ pasts. Readers will discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova’s conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate.
 
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Tags: Curious, Carrots, Trojan, battle, celery, Common, Vegetables
Heirloom Vegetable Gardening - A Master Gardener's Guide to Planting, Seed Saving and Cultural History
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Heirloom Vegetable Gardening - A Master Gardener's Guide to Planting, Seed Saving and Cultural HistoryHeirloom Vegetable Gardening - A Master Gardener's Guide to Planting, Seed Saving and Cultural History

There's only one reason needed to try growing heirloom vegetables - Taste. There are thousands of heirloom vegetable varieties available for the home vegetable garden. Heirlooms vegetables became heirlooms because people prized them enough to save seeds. You won't find many of these varieties in your grocery store because they weren't developed for mass production or storage. That's all the more reason to make room for growing some heirloom vegetables in your own vegetable garden. 

REUPLOAD NEEDED

 
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Tags: vegetable, vegetables, heirloom, because, There, Vegetable, Gardening, growing, reason
Chinese Cooking
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Chinese CookingChinese Cooking

Chinese food offers you complex and lively flavours: sweet, sour, hot, tangy, piquant and salty. There is a texture contrast between crisp and smooth. The vegetables are always brightly coloured.
Keeping these requirements in mind the recipes have been arranged in an orderly manner to achieve the desired results. In order to retain the colour and crunch of vegetables they have to be cut correctly, exposing the maximum surface to help them cook faster, which keeps them crunchy.

 
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Tags: vegetables, Chinese, retain, results, order, Cooking, desired
Welcome Plus 5: Picture Flashcards
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Welcome 5 flashcardsWelcome 5 flashcards

These flashcards support the key vocabulary for the lessons covered by the students book. You can teach the relevant vocabulary for family, countries and nationalities, appearance of someone, daily routines, telling the time, free time activities, vegetables and fruits etc. You can also adapt them to any level to enrich your lessons.

Welcome Plus 5 and 6 contain the material covered in Welcome 3.

 
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Tags: lessons, vocabulary, flashcards, vegetables, activities, Welcome, covered