Did you know that the smallest seahorses are about the size of a quarter? How do seahorses eat without teeth? Get fact-packed answers to these facinating questions in Seahorses! This interactive book looks at everything from the basics of life cycles and body features to fun facts about one of Earth’s most interesting underwater creatures. Reading Level: Grade 1-4
The No-Cry Separation Anxiety Solution: Gentle Ways to Make Good-bye Easy from Six Months to Six Years
A tear-free approach to child separation blues from the bestselling 'No Cry' author a generation of parents have come to trust
Almost every child suffers some sort of anxiety during their first six years of life. Babies cry when grandparents hold them, toddlers cling to mommy's leg, children weep when their parent leaves them at daycare, at school, or to go to work.
Sweet Maria's Cake Kitchen: Classic and Casual Recipes for Cookies, Cakes, Pastry, and Other Favorites
Sweet Maria's is an amazingly popular bakery that brings together family recipes, and contemporary favorites. Now, those of us who aren't lucky enough to drop by Sweet Maria's can make wholesome, delicious bakery-style cakes at home to celebrate a birthday, get-together, fresh pot of afternoon tea, or any other cakeworthy occasion. Basic enough for beginners but creative enough to satisfy experts as well, Sweet Maria's Cake Kitchen collects 65 of the bakery's most popular cakes.
Think Yourself Successful: Rewire Your Mind, Become Confident, and Achieve Your Goals
Dr. Alireza Azmandian was born in Tehran in 1953 and traveled to America in 1985, where he earned his master's degree in Engineering Management and his Ph.D. in Industrial and Systems Engineering from the University of Southern California. He returned to Iran in 1997 in order to pass on the invaluable achievements of the "technology of thought" to Iranians. While teaching at the University of Tehran, he founded the cultural-scientific institute Padideh Fekr (The Technology of Thought).
The Perfect Recipe: The Ultimate, Hands-Down Best Way to Cook Our Favorite Foods
Which comes first when mashing potatoes the butter or the milk? How do you roast a turkey so the breast is as moist and juicy as the legs? Is it possible to create a fudgy, cakey, chewy brownie all in one? Pam Anderson, executive editor of the highly successful magazine COOK'S ILLUSTRATED, painstakingly conducted test after test to arrive at not only the best recipe but frequently the most convenient and sensible one.