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Party Animal Cakes
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Party Animal CakesParty Animal CakesThis guide presents stunning and easy-to-make decorated novelty cakesall animal-themedfor beginners as well as advanced cake makers

Explains how to use sugarpaste, buttercream, and clever techniques to create textures, patterns, and shapes
Includes design variation ideas, quick-and-clever cupcakes projects, and delicious cookie recipes to continue the party-food theme
With over 200 easy-to-follow, step-by-step photographs plus carving templates, this guide will lead to cakes that children alike will love to devour.
 
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Tags: Party, Cakes, Animal, Smith, Lindy, guide, cookie, recipes
Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods
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Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name FoodsEven More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods

Bestselling author Todd Wilbur serves up another mouth-watering batch of your favorite brand-name foods to make at homeWith more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality clones of America’s best-loved, brand-name foods. In Even More Top Secret Recipes, Wilbur shares the secrets to making your own delicious versions of:

• McDonald’s  French Fries

• KFC  Extra Crispy Chicken

• Wendy’s  Spicy Chicken Fillet Sandwich

• Drake’s  Devil Dogs

• Taco Bell  Burrito Supreme

• Boston Market Meatloaf

• And many more!

 
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Tags: Secret, Wilbur, Recipes, brand-name, Chicken
The Welsh Pantry: Recipes From Wales
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The Welsh Pantry: Recipes From WalesThe Welsh Pantry: Recipes From Wales

A collection of traditional country cooking recipes from Wales, easy to prepare, good to look at and delicious to eat…

Traditional Welsh cooking is based on home-grown produce. Wales is mainly a pastoral country and market stalls are weighed down

with Welsh butter, cheese, eggs, lamb, fish, laverbread, leeks, potatoes and other vegetables.

In  keeping with today’s more sedentary lifestyle and new ideas about diet, some traditional recipes have changed slightly: a little less

sugar in the cakes, cawl is skimmed to remove fat and more wholemeal flour is used: but the taste and goodness of wholesome food

remains.

 
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Tags: Welsh, Wales, country, traditional, recipes, cooking
The Dumpling: A Seasonal Guide
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The Dumpling: A Seasonal GuideThe Dumpling: A Seasonal Guide

Chu, a cooking instructor at the Institute for Culinary Education, and Lovatt, a personal chef, offer a global perspective on dumplings, which they liberally define as being made out of some kind of dough, batter or starch and either steamed, simmered or boiled. They provide 135 dumpling recipes from all over the globe, with each labeled as to country of origin, and include an additional 60 recipes for soups, stews and sauces in which to use dumplings. Dishes are divided seasonally—with eight to 13 recipes for each month—when ingredients are at their natural peak. Recipes are arranged from easiest to most challenging.
 
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Tags: recipes, which, dumplings, Dishes, divided, Dumpling, Seasonal
Cafe Cuisine Recipes
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Cafe Cuisine RecipesCafe Cuisine Recipes

When you're craving something, you want it now—but you don’t want to spend too much time preparing and cooking it. Theses are  easy-to-prepare recipes for happy hour snacks, afternoon munchies, and desserts.

 

 
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Tags: afternoon, snacks, happy, munchies, desserts, Cuisine, Recipes, recipes