Parrot Time is a bi-monthly magazine covering language, linguistics and culture of the world around us. Content: Letter From The Editor - Hope and Failing | Six Ways To Choose Which Languages To Learn | Learning Spanish - The trials, the tribulations and one triumphant learning hack | At the Cinema - The Last King (Birkebeinerne) | Celebrations - Birkebeinerrennet | Where Are You? | Book Look - Langenscheidt Dictionaries | Basic Guide to Swedish | At A Glance
These are all important days in English-speaking countries. But how do people celebrate them? And why do children go 'trick or treating' in October or burn 'guys' in November?
Studying world cultures never tasted so good! A delectable blend of geography, history, health, daily life, celebrations and customs, A Taste of Culture offers a rich array of culinary and cultural elements. Specifically prepared for upper-elementary and lower-middle school students, each volume in this series introduces a country and its culture by way of its foods, cooking traditions, customs, eating habits and food sources. Each volume is heaping with discussion of: Effects on health Favorite dishes Ingredients that form the staples of the country's cooking Preparations, traditions and celebrations associated with certain foods Snacks and sweets Specialty foods Traditional holiday meals.
A showcase of many favorite wedding cake styles–Victorian, country garden and contemporary. Includes 27 designs, ideal for large or intimate celebrations. Complete instructions, patterns and cutting guide make it easy to achieve the cake of your dreams.