Encyclopedia of Pasta (California Studies in Food and Culture)
Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinatipasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known.
Barilla has teamed up with 10 Hollywood celebrities to create The Celebrity Pasta Lovers' Cookbook. The cookbook includes the favorite pasta recipes of Kristin Davis, Harrison Ford, Pierce Brosnan, Melinda Clarke, Faith Ford, Sela Ward, Tyson Beckford, Ashley Judd, Tony Danza, and Annabella Sciorra.
MushroomsWith so many varieties of mushrooms available today, there is no limit to the many flavorful dishes you can prepare, from sandwiches and soups, to risooto and pasta, the choices are endless.
Pasta Greats: 143 Delicious Pasta Recipes: From Almost Instant Pasta Salad To Winter Pesto Pasta With Shrimp.From Almost Instant Pasta Salad To Winter Pesto Pasta With Shrimp
If you like Pasta, you need this book. With 143 recipes guaranteed to make your mouth water, this book is a long-awaited treasure.
