Playing Through: A Guide to the Unwritten Rules of Golf

There's a social aspect to golf that's unique to the sport. It's the only sport where you're building relationships at the same time that you're trying to play your best and win—and maybe close a business deal. While the rules of golf are clearly defined, the etiquette of golf is less codified. Making the wrong move can cause annoyance, errors in play, or even injury—all things your fellow golfers won't forget.

The Eat Well Cookbook

Jan Purser and Kathy Snowball have created another cookbook with sensational healthy food suitable for all occasions, whether it's dinner for two, a family meal or entertaining the masses. And it's all gluten and dairy-free, making it suitable for people with sensitivities or allergies in those areas.
Following on from the success of their award-winning The Detox Cookbook, this is a book of recipes and practical advice for living well, for people with a passion for food who also want to keep a close eye on their health.

30 Recipes 30 ingredients

The idea for this book was conceived out of necessity. As most people these days, I am very busy. I design and develop web sites for small businesses. And, while I enjoy cooking and eating meals, I just don't have the time to shop and plan them. Over the years, and with the help of friends I have learned what foods I like, and that there are many ways to combine and prepare the same ingredients. Realizing this, I set out to organize these ingredients into one shopping list.

30 minute Indian Cuisine

30 minute Indian Cuisine will guide you through the complete process, from selecting the basic ingredients to general methods, to special techniques and serving instructions. The source of my initial inspiration for food writing was the editor of an electronic magazine for the tropical traveler, who requested an article for her food and gardening section. I sent her a short article on Indian vegetarian fare, and she promptly accepted it.

Healthy Recipes to Live

Sandra Vanhoy's book, altough not large judging by it's cover, gives us insight into 101 unique recipes. The Book is divided into: Sensational soups, fruits and fruit juices, veggies and veggie juices, salads and sauces, mostly main dishes , breads and grains, sweets and treats