DIY and Home Improvements Handbook: A Complete Step-by-Step Manual with Over 800 Photos and Diagrams
Expert advice on essential home improvements tasks, including paionting, wallpapering, tiling, laying new floors, carpentry skills, security, repairs and maintaining your home.
The all-in-one Halloween book!Creative Costumes & Halloween Decor combines costume and decorating projects into one convenient book. The costumes are designed around three basic styles: tabards, gowns, and full suits (made from pajama patterns). Accessories like wings, capes, skirts and lots of headwear are also included. Details like collars, gloves, spats, and face painting instructions offer lots of ideas for personalizing costumes.The decor section includes 30 unique projects for decorating your house inside and out, along with special projects for throwing a Halloween party.
22 cleverly designed one, three, and five skein projects, including delightful patterns for scarves, a bag, shawls, vests, cardigans, home accessories, and children's items. These patterns—from top designers including Kristin Omdahl, Carol Ventura, and Doris Chan—will help you learn how to maximize the value of your yarn without compromising on style.
Danny Seo is America’s leading lifestyle authority on modern, eco-friendly living. In his last book, Upcycling, Danny demonstrated how to create beautiful things with the stuff you already have. Now he returns with 100 more projects—this time focused specifically on parties and holidays. Whether you’re making dramatic party favors for New Year’s Eve, giving a unique birthday gift, creating paper lanterns for a summer BBQ, or planning the Thanksgiving table, Danny shows how you can transform the ordinary into striking one-of-a-kind objects that will make every occasion a little more festive.
A kitchen is no different from most science laboratories and cookery may properly be regarded as an experimental science. Food preparation and cookery involve many processes which are well described by the physical sciences. Understanding the chemistry and physics of cooking should lead to improvements in performance in the kitchen.
