Reinvent Yourself with Color Me Beautiful: Four Seasons of Color, Makeup, and Style
The Color Me Beautiful concepts have been refined and developed to give you more flexibility than ever before. The author has blended two all-new color concepts, warm and cool, with our tried-and-true Four Seasons color palettes--Winter, Summer, Autumn, and Spring--to help you better understand and choose the right shades for you. Do you color your hair? Well, then we've got you covered. Do you need to update your makeup? This is the place to learn how to do it. Do you need some direction when shopping for clothes? We give you ideas on how to wear colors in ways you never have before.
Dear user! Your publication has been rejected as it seems to be a duplicate of another publication that already exists on Englishtips. Please make sure you always check BEFORE submitting your publication. If you only have an alternative link for an existing publication, please add it using the special field for alternative links in that publication.
Thank you!
Seasons of the Heart: Men and Women Talk About Love, Sex, and Romance After 60
Journalist Zenith Gross encourages readers to discover their own ways to express love, sensuality, and sexuality during the 20 to 40 years of life after they turn 60. Through her interviews with more than 300 men and women, she uncovers the elements of and barriers to happiness that cross ethnic, economic, religious, and cultural boundaries. This book helps dispel the myths of aging and illuminates how good romance - and sex - can be in later life.
Easy Vegetarian: Uncomplicated and Sophisticated Vegetarian Recipes for All Seasons
Vegetarian cooking has taken a firm foothold in our culture. Here you'll find a variety of savory meatless meals. Though the ingredients are simple to find and recipes a breeze to prepare, the emphasis is placed on purchasing seasonal produce for optimum flavor, nutrition and cost. Also included are tips on nutrition in a vegetarian diet - a guide about how to get sufficient protien, profiles on legumes and grains, and information about sweetening alternatives.
