The Mangans, having fought on the losing side of the American War of Independence, sail to the Bahamas, where they settle and prosper. Several generations later, Tom Mangan is the affluent proprietor of a number of luxury hotels, whose future looks even brighter with the injection of fifty million dollars provided by a well-heeled Texan family. The day Mangan clinches the deal with his friend, Bill Cunningham, should be the happiest day of his life, but a family tragedy followed by a series of misfortunes and disasters eventually leads him to suspect a conspiracy to ruin him, or, perhaps, something even more horrifying.
Geologist, Bob Boyd, who works in British Columbia timber country, has no memory of his past following a terrible accident, which only he survived. Hired by the powerful Matterson Corporation to survey land before they build a great new dam, he begins to uncover the shaky foundations of the Matterson family and becomes a fly in their ointment. Matters are complicated when he falls in love with Claire Trinavant, the last link to a forgotten family whose name strikes a mysteriously resonant chord.
Transgenerational Entrepreneurship: Exploring Growth and Performance in Family Firms Across Generations
Introducing a new concept in family businesses Transgenerational Entrepreneurship addresses how these businesses achieve growth and longevity through entrepreneurial activities. It focuses on the resources, capabilities and mindsets that families develop and draw upon in order to be entrepreneurial across generations, and presents findings from an international research collaboration between family business researchers and practitioners.
If you or a family member has diabetes, food preparation may seem like a chore or a deprivation. What can you cook that tastes good and fits the diabetes guidelines? The authors of Diabetes Cookbook for Dummies, diabetes expert Alan Rubin and registered dietician Fran Stach, have come up with dishes that will please not just the person with diabetes but the whole family. The diabetes diet is healthy for all of us, and if we can make it taste good, we all benefit.
That's where this book shines. The 112 recipes are as creative and tasty as they are healthy, yet most take a half hour or less of preparation (plus cooking time).
There is an old house in Devil's Cleave, a deep gorge that leads from the high moors down to the harbour village of Hollow Bay. The house is Crickley Hall - it is large, grim and somehow foreboding. It is rumoured to be haunted. It is thought to hold a secret. Despite some reservations, the Caleighs move in, searching for respite in this beautiful part of North Devon, seeking peace and hoping to come to terms with what's happened to them as a family. But all is not well witht he house. They hear unaccountable noises. A cellar door they shut every night is always open again in the morning. They see things that cannot be real.
