Hershey's Chocolate Cookbook begins with expert baking tips from Hershey's Kitchens. Chapters follow with inspiring recipes for every occasion. Enjoy dazzling cookies and breathtaking brownies. Timeless cakes, cheesecakes, and pies will make your family and guests swoon. Broaden your chocolate horizons with delicate candies and elegant ideas for holidays and celebrations.
Chocolate is available to today's consumers in a variety of colours, shapes and textures. But how many of us, as we savour our favourite brand, consider the science that has gone into its manufacture? This book describes the complete chocolate making process, from the growing of the beans to the sale in the shops. The Science of Chocolate first describes the history of this intriguing substance.
The fourth edition of Industrial Chocolate Manufacture and Use provides up-to-date coverage of all major aspects of chocolate manufacture and use, from the growing of cocoa beans to the packaging and marketing of the end product. Retaining the important and well-received key features of the previous edition, the fourth edition also contains completely new chapters covering chocolate crumb, cold forming technologies, intellectual property, and nutrition.
Fill your cookie jar with these dreamy homemade gems! Passionate about cookies? You'll want to sink your teeth into Big, Soft, Chewy Cookies. This delectable cookie cookbook is packed with more than seventy-five recipes for colossal cookie creations. From tried-and-true favorites such as Oatmeal Walnut Raisin, Chocolate Chocolate Chip, and Rugelach to future favorites such as Banana Blitz and Super Duper Snickerdoodles there's a cookie here to please every palette. Plus, you'll even find recipes for chewy cookie bars and special treats like the spirited and festive Eggnog Cookie with Rum Butter Icing.
The Chocolate Bible: The Definitive Sourcebook, With Over 600 Illustrations
The Chocolate Bible explores the history of cocoa and making chocolate as well as a selection of recipes for chocolate candies, desserts, drinks, and some unusual main courses. You can indulge your passion for chocolate with this visually amazing and comprehensive book.
