Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites
Filled with seasonal fruit, piled high with billowy meringue, or topped with buttery streusel, pies and tarts are comforting and foolproof. In Martha Stewart’s New Pies and Tarts, the editors of Martha Stewart Living include 150 recipes: Some are savory, some are sweet; some are simple enough for a weeknight, while others are fancy enough for special events. Throughout, readers will find plenty of fillings and crusts, basics, and techniques for creating flavors and textures for every taste—from down-home classics that come together easily with fresh berries and stone fruits to modern tarts layered with chocolate ganache or finished with a wine glaze.
The Martha Stewart Living Cookbook: The New Classics
A culinary treasure, The Martha Stewart Living Cookbook: The Original Classics became an indispensable reference when it was first published. Now, years later, comes its companion volume, The Martha Stewart Living Cookbook: The New Classics, which includes an index for both volumes and collects more than 1,200 of the best-of-the-best recipes that have appeared in Martha Stewart Living magazine since 2000. From the practical to the inspirational, from quiet suppers for two to dinner parties for ten, The Martha Stewart Living Cookbook: The New Classics has options for every meal and every cook, with family-pleasing classics, new fare, and twists on both.
Kent doesn't disappoint in this prequel to The Heretic's Daughter, taking readers back to Massachusetts before the Salem witch trials as strong-willed 23-year-old Martha Allen falls in love with strong-armed hired hand Thomas Carrier. Rumor has it that Thomas, while living in England under another name, played a role in the execution of King Charles I. Now both he and Martha work for Martha's cousin on her farm and are brought together with a little help from the wolves stalking the farm.
A family's conflict becomes a battle for life and death in this gripping and original first novel based on family history from a descendant of a condemned Salem witch. After a bout of smallpox, 10-year-old Sarah Carrier resumes life with her mother on their family farm in Andover, Mass., dimly aware of a festering dispute between her mother, Martha, and her uncle about the plot of land where they live. The fight takes on a terrifying dimension when reports of supernatural activity in nearby Salem give way to mass hysteria, and Sarah's uncle is the first person to point the finger at Martha.
Martha Stewart Living Radio Summer Grilling Cookbook
Martha Stewart Living Radio is delighted to give you some delicious recipes to help prepare the best mealfor your family and friends this holiday. These recipes cover all courses of the Thanksgiving meal,from savory turkey to fresh salads and creamy mashed potatoes to sweet desserts. The dishes come fromacclaimed chefs, such as Emeril Lagasse, Nigella Lawson, and Mario Batali.
