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Main page » Non-Fiction » Do-It-Yourself » The Carolina Country Cooking

The Carolina Country Cooking


On 646 pages excerpt from these publication. Something for everyone. The publications: Cat Head Biscuits And Garlic Fried Chicken”, Free Bonus Recipes “30 Delicious Desserts”, Fudge And Cookie Collection, 30 Great Barbecue Sauces, The Carolina Country Cooking 2002, “Subscribers Only” Cookbook, “Homemade Fudge” Cookbook, November 2002 Issue Of Our Online Magazine, 2001 Christmas Cookbook, Over 50 Low Fat, But Absolutely Delicious Recipes, 25 Barbecue Recipes To Make Your Next "Cook Out" Something Special, Fish & Game Recipe Sampler

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Tags: rdquo, Cookbook, ldquo, Recipes, Barbecue, Country, Carolina, Cooking