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Introduction To Beadwork: Earrings, Brooches, Fringes & Tassels
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Introduction To Beadwork: Earrings, Brooches, Fringes & TasselsIntroduction To Beadwork: Earrings, Brooches, Fringes & Tassels

 This book is designed for both the beginner and expert beader. The idea is to further develop the stitches in learnt in the first book of the series. You don't have to read the first book as this one has a section devoted to each stitch. There are over 50 projects in this book with hand drawn diagrams and colour pictures to show the finished items. 
 
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Classic Heartland
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Classic HeartlandClassic Heartland

Rowan Classic Heartland features twelve designs by Martini Storey that all use the new Rowan Silky Tweed. Several of the cardis, jackets, slipovers and sweaters are fairisle and others are cabled or feature lace patterns. They are all classic shapes that will stand the test of time.
 
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Nuts in the Kitchen
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Nuts in the KitchenNuts in the Kitchen

Renowned cookbook author Susan Herrmann Loomis has traveled extensively to collect recipes that incorporate every kind of nut—from almonds to Brazil nuts, and everything in between. In these delectable recipes, you'll see nuts as much more than a tempting snack. Loomis shows how they complement, and can be the centerpiece of, every single meal of the day.
Along with the wonderfully diverse recipes in this book, you'll find nutritional information, menu ideas, and different kinds of food—simple, exciting, flavorful, unusual, easy, and good for you, too.
 
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Lifestyle to Health Recipes
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Lifestyle to Health RecipesLifestyle to Health Recipes

More than 100 recipes including how to make Breakfast Breads, Crackers, & Muffins , Non-Dairy Cheese, Desserts , Smoothies , Entrees Gravies Jams, Jellies, & Fruit Sauces Non-Dairy Milks, Salads & Dressings, Seasonings, Spreads & Sauces, Soups, Vegetables & Side Dishes, Index

Reuploaded Thanks to nox

 
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A First Cookbook for Children
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A First Cookbook for ChildrenA First Cookbook for Children

Simple, easy-to-follow instructions with clear explanations of ingredients and utensils take children through each phase of food preparation and actual cooking. Helpful introduction includes a basic list of necessary ingredients and equipment, cooking hints, and sample menus. Total of 60 recipes: pizza, hamburgers, salads, cookies, cakes, macaroni and cheese, much more.
 
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