The Atomic Corporation: A Rational Proposal for Uncertain Times
In The Atomic Corporation the authors' revolutionary theory is put to the test. Looking across all sectors of business, including retail banking, financial services, telecommunications, IT and consultancy, carbon-based corporations (oil and gas companies), and consumer products companies, Camrass and Farncombe discover some real eye-openers, including how truly more efficient these industries become by a change in corporate structure.
The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts. In addition to regular weekly content, Special Reports are published approximately 20 times a year, spotlighting a specific country, industry, or hot-button topic. The Technology Quarterly, published 4 times a year, highlights and analyzes new technologies that will change the world we live in.
Written by Charles Dickens for serial publication in 1859, "A Tale of Two Cities" is a historical novel that takes place in London and Paris in the years leading up to the French Revolution. Its first sentence, "It was the best of times, it was the worst of times," is one of the most recognizable opening lines in all of literature. This new Bloom's Guide will provide the best of study times for those assigned this famous and widely taught novel. Readers will find this an accessible, quick-reference introduction to the work
The Economist is a global weekly magazine written for those who share an uncommon interest in being well and broadly informed. Each issue explores the close links between domestic and international issues, business, politics, finance, current affairs, science, technology and the arts. In addition to regular weekly content, Special Reports are published approximately 20 times a year, spotlighting a specific country, industry, or hot-button topic.
Readers of Bartholomew's Square Foot Gardening who were swept by his enthusiasm into trying his system have a new challenge: a sideline selling produce to a restaurant. From a small-scale start a gardener may expand to supply 20 to 30 percent of a buyer's vegetable needs. With his usual thoroughness, the author charts planting times, spaces, profits, and deductible expenses. He offers tips on harvesting to keep quality and profit high. There are even sample conversations to show how to deal with buyers.
