Cut Your Energy Bills Now - 150 Smart Ways to Save Money & Make Your Home More Comfortable & Green
Bruce Harley's 150 Ways to Cut Your Energy Bills Today. Offering eye-opening incentives and easily achievable methods, Harley's uncluttered and organized approach will not only benefit the environment, it will help anyone reduce their heating, cooling, and electrical expenses. Highlighted by numbered tips and techniques for easy reference, the book presents a treasure trove of simple and inexpensive ways for cutting energy costs by up to 20% -- and even 40% in some cases.
Sox rocks! Here comes the hottest collection of knitted socks yet, filled with 30-plus designs, a variety of techniques, tips, and playful trivia from those in the know. And it’s all in one flirtatiously fresh package. Aimed at the knitter who is super-passionate about socks, The Joy of Sox delivers on its name. With their tantalizing cables, intricate lacework, and intriguing color work, the patterns represent the very best in sock design. There are revamped classics, bold new styles, and even a few themed socks—like the diamond lace thigh-highs and toeless pedicure socks.
In recent years, shopping as an 'experience' has taken the place of shopping as a necessity, and accordingly the design of spaces in which we shop has had to adapt to meet that end. New Shop Design is a dynamic and colorful collection of some of the most forward-looking and inspiring shop designs in the world, created in the studios of some of modern architecture's leading names. Each project is thoroughly documented with the designers' own notes and explanations, sketches, floor plans and glossy full-color photographs. Includes works by Herzog De Meuron, Asymptote Architecture and Rem Koolhaas-OMA.
The Asian Diet: Simple Secrets for Eating Right, Losing Weight, and Being Well
In this era of fad diets, detox programs, and "superfoods," this examination of the relationship between diet and lifestyle looks to the Far East to claim that the simple principles to live by are balance and moderation. By rebuilding the connections between what is put into the body and how it functions, the diet outlined in this book teaches the daily effects that particular food choices will have—on bodyweight, energy, mood, and the quality and duration of life—and that ultimately all foods are good in the right proportion.
