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A Guide to Medicinal Plants: An Illustrated, Scientific and Medicinal Approach
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A Guide to Medicinal Plants: An Illustrated, Scientific and Medicinal ApproachA Guide to Medicinal Plants: An Illustrated, Scientific and Medicinal Approach

This book presents up-to-date information on a total of 75 native and non-native medicinal plants growing in Singapore. Comprehensive and useful information from the published literature -- including plant descriptions and origins, traditional medicinal uses, phytoconstituents, pharmacological activities, adverse reactions, toxicities, and reported drug herb interactions -- is presented in an easy-to-read manner for easy and quick reference. There is no minimum level of knowledge required to read this book, and botanical and medical glossaries are also provided for re 
 
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Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places
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Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild)Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild)

Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places shows readers how to find and prepare more than five hundred different plants for nutrition and better health, including such common plants as mullein (a tea made from the leaves and flowers suppresses a cough), stinging nettle (steam the leaves and you have a tasty dish rich in iron), cattail (cooked stalks taste similar to corn and are rich in protein), and wild apricots (an infusion made with the leaves is good for stomach aches and disgestive disorders).  
 
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Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects
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Handbook of Alcoholic Beverages: Technical, Analytical and Nutritional AspectsHandbook of Alcoholic Beverages: Technical, Analytical and Nutritional Aspects

Handbook of Alcoholic Beverages is a comprehensive text that describes the science and technology involved in the production of the world's alcoholic beverages. The text describes the major fermentation process that produces these drinks and the major chemical, physical, and technical processes that accompany the production of these beverages are discussed. The multidisciplinary approach used in the book also emphasizes more recent developments and innovations, but with sufficient background for less experienced readers. The book also unifies different beverages in different chapters with extensive cross-referencing and comparison between the subjects.
 
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English Guides 4 Confusable Words
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English Guides 4 Confusable WordsEach book in this series provides clear and detailed explanations, supported by numerous English examples, on specific areas of English. Integrated language activity work reinforces the reference material, checking understanding and exploiting important vocabulary and usage. They are in a pocket format, and include an answer key. This book covers over 800 common words, contrasting entries dealing with meaning and usage. Grammar notes on particular points of difficulty and related words of interest are also covered.
 
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Right Word Wrong Word
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Right Word Wrong WordThis is a reference and practice book of words and structures often confused or misused by learners. It is aimed at intermediate students and above in the upper secondary to adult age range. The book contains a reference section of 200 pages which has examples and explanations of 5000 words often confused or misused. There is a test yourself section of 100 pages containing practice exercises, graded according to difficulty and organized according to topics, functions or grammar
Cover of: Right word wrong word by L. G. Alexander

Right word wrong word
words and structures confused and misused by learners of English
L.G. Alexander.

 
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