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Main page » Articles » Кулинарный Английский / Culinary English: Food and Drinks

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Кулинарный Английский / Culinary English: Food and Drinks

1.    DK-SuperFoods
2.    International Cuisine
3.    Food Is Culture (Arts and Traditions of the Table: Perspectives on Culinary History)
4.    Cuisine and Culture: A History of Food and People
5.    Near a Thousand Tables: A History of Food
6.    Encyclopedia of Food and Culture (Volumes 1-3)
7.    The Natural Pet Food Cookbook - Healthful Recipes for Dogs and Cats
8.    Baby & Toddler Meals For Dummies
9.    DK-Kids' Fun And Healthy Cookbook
10.  The Bold Vegetarian Chef: Adventures in Flavor with Soy, Beans, Vegetables, and Grains
11.  Food in Medieval Times
12.  American Regional Cuisine
13.  The Spirit of Christmas Cookbook
14.  Homebrewing for Dummies
15.  Professional Cooking for Canadian Chefs
16.  Quick Meal Solutions: More Than 150 New, Easy, Tasty, and Nutritious Recipes for Families on the Go
17.  Vegetarian Cooking Around the World
18.  The Complete Library Of Cooking
19.  Martha Stewart's cookies - The very best treats to bake and to share
20.  Cooking The Turkish Way
21.  The World Cookbook for Students [Five Volumes]
22.  The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past
23.  Jamie Oliver's The Naked Chef 2
24.  Cooking The English Way + 22 other 'Cooking the ... way' books!
25.  Bachelor's Grub Guide: Easy Cooking for Men by Alastair Williams
26.  Junior Worldmark Encyclopedia of Foods & Recipes of the World - Volumes 1-2-3-4
27.  47 Best Chocolate Chip Cookies in the World Cookbook by St. Martin's Griffin
28.  Betty Crocker Magazine Vol.15 No3 2007 "Soups, Stew and Chilies"
29.  Betty Crocker Magazine Vol.15 No4 2007 "Holiday Cookies"
30.  BEER: Tap Into the Art and Science of Brewing
31.  Now we're cooking! - 43 authors in the kitchen
32.  Audiobook Fast Food Nation by Eric Schlosser
33.  Food, Farming, and Hunting (American Indian Contributions to the World)
34.  Advances in Deep-Fat Frying of Foods
35.  Food and Drink in Britain (Oxford Bookworms Factfiles 3)
36.  Eating Out in Five Languages
37.  Quick Meal Solutions: More Than 150 New, Easy, Tasty, and Nutritious Recipes for Families on the Go
38.  Meals to Come: A History of the Future of Food
39.  Eating Out En Francais
40.  A Lebanese Touch for Arabic Cooking
41.  Wine Tasting A Professional Handbook
42.  Food for Thought Magazine, Spring 2008
43.  Encyclopedia of Junk Food and Fast Food
44.  Choosing And Preparing Foods: Basic Nutrition And Food Preparation For Special Students
45.  Everyone Eats: Understanding Food and Culture
46.  Hot English #14 Food
47.  In Defense of Food: An Eater's Manifesto
48.  Raw Foods for Busy People
49.  Dictionary of Food
50.  Dictionary of Food Ingredients
51.  Prepared Foods December 2007
52.  One Million Recipes 2007
53.  Let's Look At Fruit
54.  Disney's Magic English: Let's eat!/ Приятного аппетита!
55.  Saveur, October 2008 Issue #114