In this book, Paul A. Ruud, a well known and respected scholar, makes sense of this complex field by presenting a careful intuitive understanding of the subject. He teaches the reader to think like an econometrician, not like a person simply learning how to get the "right" answers.
Shakespeare, The Movie II: Popularizing the Plays on Film, TV, Video and DVD
Combining three key essays from the earlier collection with exciting new work from leading contributors, this text offers sixteen fascinating essays. It is quite simply a must-read for any student of Shakespeare, film or cultural studies.
From seafood, to pasta, to vegetables, there are few ingredients that can’t be turned into a healthy and satisfying salad. Including a primer on oil and vinegar plus tips on preparing greens, Simply Salads is the resource for delicious salads for every occasion!
In this compelling work, Keith Gandal reveals how the slum in nineteenth-century America, long a topic for sober moral analysis, became in the 1890s an unprecedented source of spectacle, captured in novels, newspapers, documentary accounts, and photographs. Reflecting a change in the middle-class vision of the poor, the slum no longer drew attention simply as a problem of social conditions and vice but emerged as a subject for aesthetic, ethnographic, and psychological description.
Appetizers are the first step to every great meal and the perfect way to serve colorful, creative and delicious food to your family and friends. In one volume, Simply Appetizers offers the steps needed to make tasty tapas, dim sum, antipasto and more!
