In this trusted text, you'll find the most current insights into symptoms, signs, epidemiology, etiology, and treatment for over 1,000 diseases and disorders. Turn to any topic, and you'll find on-the-spot answers to your questions for both hospital and ambulatory medicine. This streamlined, authoritative reference gets you up to speed-fast-on the latest medical advances, prevention strategies, cost-effective treatments, and more. No wonder it's the most popular annually updated text in internal medicine!
Behaviour remains a huge issue of concern at all levels of education. This book draws together research and practice to uncover the complexities of improving behaviour and attendance in school and offers a range of practical solutions aimed at tackling behavioural issues and its prevention for schools, teachers, non-teaching staff, and those working to support them in Local Authorities.
With contributions from more than 100 renowned authorities in the field, this reference compiles treatment recommendations and tips for a myriad of complications associated with nonoperative and operative management of various spinal pathologies in children and adults-providing expert guidance on complication identification, recognition, management, and prevention, as well as the legal and ethical aspects of contemporary spinal care.
Obesity: Epidemiology, Pathophysiology and Prevention by Debasis Bagchi and Harry G. Preuss
With unparalleled depth and breadth of coverage, Obesity: Epidemiology, Pathophysiology and Prevention is a comprehensive resource for sound, up-to-the-minute data for managing obesity. Divided into eight sections, the text covers epidemiology and pathophysiology, associated degenerative diseases, drug development and safety, the intricacies of childhood obesity, and the benefits of bariatric surgery. An expansive portion of the book considers natural, nutritional, and physical approaches to weight management. It explores exercise; diet; and gender differences; along with research on a wide range of functional foods, neutraceuticals, and natural supplements such as hydroxycitric acid, marine lipids, polyphenolic compounds, trivalent chromium, and ephedra.
