This Indian cookbook covers a wide range of basic recipes and cooking methods, as well as providing serving suggestions and recipes for traditional accompaniments. Wherever possible, curry recipes have been listed with a hot, medium or mild rating.
Curry is one of the most widely used—and misused—terms in the culinary lexicon. Outside of India, the word curry is often used as a catchall to describe any Indian dish or Indian food in general, yet Indians rarely use it to describe their own cuisine. Curry answers the question, “What is curry?” by giving a lively historical and descriptive account of a dish that has many incarnations.
Yes, this is it. The curry that anyone can make simply by mixing cumin, coriander nd tumeric with some vegetables, or, with a tin of Patak's curry sauce mix. I've grouped all curries that don't mention a particular style or region in here - the 'curried ushrooms', the 'aloo gobi'. ome are quite traditional, and some more modern - you can normally judge from the ingredients and style of writing.
Mainstream science has long dismissed astrology as primitive superstition. Yet, from daily horoscopes to personalized star forecasts, astrology still plays a crucial role in organizing many people's everyday lives. There has, however, been no convincing explanation of its appeal. Astrology, Science and Culture finally fills this gap. Willis and Curry tackle astrology's rich history, its problematic relationship to psychology, and its attempts to prove its own validity. They argue that astrology...