Now we're cooking! - 43 authors in the kitchen

Short word from the authors of this awesome FREE ebook, especially good for those who would like to improve their knolegde of kitchen-cooking vocabulary, so often neglected in other books... :
Contains links to web pages of all the contributing authors!

A group of talented authors from all over the world (many of us famous!) got together
over the Internet to share our passion for electronic books, called e-books for short. We discovered that we shared another passion: one for food. This cookbook, "Now we're cooking! - 43 Authors in the Kitchen" is the result of our decision to reach out across the Internet with a free invitation to share favorite dishes from our private collections.

Okay, so I can just hear you saying to yourself, "There’s no such thing as 'free'. What
does it really cost? What's the catch? What are the authors getting out of this?"
In a way there is a 'cost' involved, but it doesn't have anything to do with money. The cost was the few minutes of your time it took to download the cookbook from the web page, or to open the email attachment. That's it.
Is there a catch? No. The cookbook is like any normal cookbook, only presented on your desktop or laptop computer, or hand held reader. You simply read it off the screen, or print off the pages you want.

If we have any ulterior motive at all, it’s simply to share our excitement in e-books with
you, by sharing our favorite recipes in a free e-book. We offer it free to highlight the low cost of e-books. Production costs are very low, so often you can buy two, three, or even four e-books for the same price you would pay for a paperback or hardcover book. That's easy on the wallet and on the environment as well. There were no trees used or waste created from the production of this e-book. Since you only print out the recipes you are interested in, you are saving paper as well. And you've already discovered how quickly you can access an e-book by downloading this cookbook from the Internet.